This cuvée is an harmonious blend of the three champagne grape varieties from some thirty different crus: Chardonnay (30%) chosen for its floral bouquet and elegance, Pinot Noir (55%) selected for its finesse and structure and Pinot Meunier (15%) for its fruit and roundness. To which is added reserve wines kept in vats from the two previous harvests (about 20%). Only the purest juice, from the first pressing (cuvée), is selected.

Tasting
A brilliant straw gold robe with fine, regular bubbles.
An expressive, fresh nose with elegant fruity aromas.
In the mouth, harmonious and mellow with a lovely persistency.